Homemade Caramel Cinnamon Hot Chocolate

1/3 c. unsweetened cocoa powder1/2 c. organic white sugar 
1/3 c. boiling water
3 1/2 c. cold skim milk
1 tsp. cinnamon
1 tbsp. caramel sauce
whipped cream

Serves 4

1. Mix cocoa, sugar, and salt in a sauce pan.
2.  Add already boiling water to the sauce pan and stir.
3.  Heat until mixture boils, stir constantly.
4.  Turn the heat down and allow mixture to simmer for about 2 minutes.
5.  Slowly add milk and continue to heat (but do not let it boil).
6.  Stir in cinnamon and caramel.
7.  Pour and enjoy!

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